Six kinds of food with easy to pathogenic

Eating is the most important source of nutrition for the human body, but with different foods might produce different results.

There are 6 common "blunder" food with easily lead to human diseases.

 

Seafood and beer with food likely to cause gout.

Seafood contains two kinds of purine and nucleotide composition, while the beer is rich in decomposition of these two important catalyst for constituents - Vitamin B1. If you eat seafood drink beer, it will facilitate combination of harmful substances in the body to increase blood levels of uric acid to form the excretion of urinary tract stones is difficult. If you own metabolic problems, eat seafood, drink beer, when easily lead to a sharp rise in blood uric acid to induce gout, resulting in gouty nephropathy, gouty arthritis.

 

Ham and lactic acid drinks with food are carcinogenic.

Often eat sandwiches for breakfast with yogurt people to be careful, sandwiches, the ham, bacon, etc. including organic acids, and lactic acid drinks with food are carcinogenic. In order to preserve sausage, ham, bacon, bacon, etc., some food manufacturers to add nitrates to prevent the food of corruption and the growth of Clostridium botulinum. When the nitrate coupled with organic acids, it will change into a cancer-causing substance - N-nitrosamines.

 

Carrot and orange mixed fresh likely to cause goiter.

If you eat radishes while eating a lot of oranges, apples, grapes and other fruits, fruit of the flavonoids in the intestine by the bacteria, the effect will be converted into the thiocyanate inhibition of thyroid and thus induced goiter.

 

Eggs together with milk consumption may reduce protein absorption.

Health and soymilk contain trypsin inhibitors that can inhibit the protease activity of the human body and affect protein digestion and absorption in the human body, an egg contains a viscosity of egg white protein, soy milk can be the same combination of trypsin, so that protein degradation blocked, thereby reducing the the body of the protein absorption rate.

 

With consumption of milk and chocolate easyDiarrhea.

Milk is rich in protein and calcium, chocolate contains oxalic acid, the two mixed together to eat, milk with chocolate calcium oxalate, forming a water-insoluble calcium oxalate, consumed not only will not absorb, but also occur diarrhea, dry hair and other symptoms, thus affecting the growth and development.

 

Eating fruit, eating seafood is not digestible.

Ruozai eating seafood grapes, hawthorn, pomegranates, persimmons and other fruits, there will be vomiting, abdominal distention, diarrhea and other symptoms. Because these fruits contain tannic acid, tannic acid in the protein would be encountered in aquatic sediment solidified to form a non-digestible substances. After eating seafood interval of 4 hours or more should normally eat these fruits.