What
Working so busy that no time for dinner? At this time, you may wish to eat a little snack, you can improve the brain blood vessels vitality and help you focus on alleviating women are headaches also have a certain role. What kind of snacks to eat good, American-style potato chips or French fries? Whole-wheat crackers, or chocolate bars? On the snacks, some small knowledge of you know?
Green Snack: Nutrition is high; fat, low salt low.
Green food rich in nutrients, while relatively low in sugar and fat, suitable as a daily snack. Such as low-fat cheese, crude fiber crackers or low-sugar chocolate biscuit, not sweet bread and sandwiches and so on. If it is not very hungry, grapes, apricot, fig and other dried fruits is also a good choice, in addition to various types of fruit and vegetable pieces. The food tastes crisp and flavorful, but not deep-fried, but baked at high temperatures, the water drained fruit, not only nutrient loss, including fat, low calories, eat does not cause weight gain.
Dietitian something to say: Most people tend to eat snacks, going to extremes on this issue, or nothing to eat, or eat anything. Snacking is not bad eating habits, not eating anything can lead to obesity, as long as with the health of low-calorie foods, eating the right amount of snacks, not only to alleviate hunger, but also help to prevent upsurge of insulin which led to fat accumulation. Therefore, we should choose healthy snacks.
We eat snacks reasons:
1. Ensure that the intake of a variety of food to meet nutritional needs.
2. To meet the now "tells us work" way of life.
3. To help control appetite, reduce the amount of meal to eat. Snacks lead to weight gain and generally considered the concept of the contrary, studies have shown that the role of snacks is just the opposite, eating snacks, making it easier to lose weight, but do not have to endure the pain of persistent hunger.
4. Is a kind of enjoyment, and to bring to the daily work of a short rest. Complement the work of energy, in order to continue to work refueling for some people is an important social and leisure activities.
5. Small snacks can be anti-free radicals. The United States a nutrition research studies show that eating more foods rich in antioxidants, resistance to fatigue and ease the pressure a significant role.
Studies have shown that:
1. Afternoon snacks can improve memory.
2. Eat three meals a day or more can significantly reduce blood cholesterol.
3. 2 hours to eat snacks before exercise can improve endurance and sports performance.
Time
1. The first snack time should be in the morning 90 o'clock.
2. The second time in three or four o'clock in the afternoon. This time, away from the meal time is a certain time, eat foods able to prevent the generation of hunger, increase energy and nutrient intake.

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